Phở

Phở – Traditional Vietnamese Noodle Soup

In Vietnam, the day often starts with a comforting bowl of Phở, the country’s famous traditional noodle soup. But Phở isn’t just a breakfast dish — you can enjoy this delicious Vietnamese specialty at any time of the day.

Phở is made with a rich, aromatic and flavorful broth, rice noodles, fresh herbs, vegetables and thinly sliced meat. The most traditional varieties are Phở Bò, made with beef, and Phở Gà, made with chicken. Depending on the restaurant, you may also find other variations, but fresh herbs and aromatic spices are always an essential part of this classic Vietnamese dish.

I personally love Phở at any time of the day — whether for breakfast, lunch or dinner.